It is made from a Single Dough Divider and Punch Rounder.

(Single dough divider) is the new type that adjusts the width and weight of the dough using a feedback system for any type of dough. o Round shapes are easily made without flour. o Compared to the previous model, the weight accuracy has greatly improved without stretching the dough.

(Punch Rounder) You can easily adjust the firmness of the dough to determine the roundness and density unlike the conventional method.

This applies to frozen dough as well as highly fermented dough.